Currently Browsing: How We Help

Let a Freelancer Help You Enjoy Fall

The days are getting shorter.  There’s a nip in the air.  Leaves are turning.  It’s time to enjoy fall before the snow flies. What should you do to enjoy it? Go to a Wild game in St. Paul.  The season is just starting. Go leaf-watching.  Here’s where the best color is now. There will be some rainy blustery...

IT’S TIME TO ENGAGE IN E-DISCOVERY!

I started an e-discovery-focused practice because, well, e-discovery is foreign or even scary to many lawyers. But here’s the thing: you have to engage with the process. All the information that your clients need you to have to represent them effectively exists electronically, and you’re probably missing...

Attorney Happiness and Freelance Practice

A Johns Hopkins University study found that lawyers suffer a depression rate 3.6 times higher than the rate of employed persons generally.  This should prompt all attorneys to ask themselves: “Are you happy?”  To find some answers, a 2014 study entitled “What Makes Lawyers Happy?” used theory-driven...

Enjoy This Spring — With Freelance Help

We have all made it through another winter.  We have been feeling some balmy spring breezes. And we are all craving some time outside. So, what are good uses of our spring time? And what can you delegate to a freelancer to help make that happen?     Five spring time ideas: Go to the Eloise Butler...

Maximizing Law Firm Efficiency: How Freelance Attorneys Can Help

The reality of law firm practice is that sometimes, it’s really busy, and sometimes, you are wishing the phone would ring. If only you could even out your workload you would find some peace of mind and produce higher quality work. I am sure you have experienced this moment: You are busily trying to finalize...

My Holiday Mice

Last year, a good friend had a holiday party. And the highlight for me was a special confection:  little chocolate mice made from a maraschino cherry dipped in chocolate and attached to a Hershey’s Kiss. The cherry stem makes a tail and the point of the Kiss makes a mouse snout, with sliced almonds for...

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